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Annual Capstone Project Product Tasting (2024)

Posted on December 5, 2024December 12, 2024 by edwincaballero

Prof. Monica Medina presents the annual Capstone Project Product Testing in UPRA where her students from the course TEQU-4206 create a product from scratch utilizing the knowledge acquired through their curriculumn in Technology in Industrial Chemical Processes.

Students prepared an array of products ranging from wine, rum, vodka, beer, and even chocolate!

Product 01: Mango Breeze Vodka

by Perla Perez, Yaxiel Velez, Dianelys Valentin, and Alexander Martinez

Product 02: Sultana Wine

by Alanis Agosto, Fabiola Medina, and Alexander Diaz

Product 03: Ronsuelo Rum

by Felix Serrano, Yandiel Ruiz, Yasiel Hernandez, and Mike Perez

Product 04: Guaribo Vodka

by Gabriela Alonso, Christopher Perez, Louang Cruz, and Isaris Rojas

Product 05: Cocoricua Rum

by Coralys Estremera, Jan Fernandez, Ariam Burgos, y Kevin Colon

Product 06: Paradise Blast Beer

by Laura Reillo, Andrea Melendez, Adriana Serrano, and Angelymar Maldonado

Product 07: Isla Vodka

by Lerianys Collazo and John Perales

Product 08: Enchanté Cacao Chocolate

by Sydnie Vazquez , Nurialys Castillo, Irnalis Cruz, and Bianca Maldonado

Prof. Monica Medina giving introduction to the presentations.
Prof. Monica Medina giving introduction to the presentations.
Interim Rector Dr. Infante Castillo greeting students.
Posted in Activities, ProjectsTagged Activity, Project, Science, Tasting

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